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The soft, delicate taste of the original Leclerc Briant Les Crayères champagne can be appreciated by true connoisseurs of French wines.
Blend: Pinot Meunier 40%, Pinot Noir 40%, Chardonnay 20%.
Color: Light straw.
Taste: Elegant, with medium sourness, with a long finish.
Aroma: Ripe fruits, herbs, light mineralization.
Temperature of serving: 6-8° C
Food pairing: An excellent aperitif, complementing seafood, goes well with creamy cheeses.
* Alcoholic beverages are not sold to those who has not reached the age of 18 years.
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Leclerc Briant is a trailblazing Champagne house producing wines of singular energy. The Champagne house was founded in Cumières in 1872 and has rich history.
Leclerc Briant was an early adopter of organic practices beginning in the 1960’s and was one of the first to bottle single-vineyard Champagnes starting in the 1970’s. In the late 1980’s, Bertrand and Jacqueline’s son, Pascal, began integrating biodynamic principles and part of the production has been Demeter certified since 2003. Today, enologist Hervé Jestin continues the legacy of this visionary house.
Manufacturer | Leclerc Briant Champagne |
Trademark | Leclerc Briant |
Country of trademark registration | France |
Category | Wine |
Volume | 75 cl |
Producing technology | Sparkling |
Color | White |
Sweetness of wine | Brut |
Alc/vol | 12% |
Storage temperature | In a cool place (from +10 to +12 °C ) |
Certification | FR-BIO-01 |