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Slightly kidney-shaped with squarish ends, cannellini beans are from Italy and are creamy white in colour. Cannellini beans have a nutty, earthy flavor and tender flesh. They retain their shape and texture well, so they’re perfect to use in salads, soups, stews, and chili.
These ready to eat organic cannellini beans are practical and timesaving. They can be heated alone or with other vegetables for a savoury and protein side dish. They also can be added to soups or salads.
Warning: Last items in stock!
Availability date:
Manufacturer | La Finestra Sul Cielo |
Trademark | La Finestra Sul Cielo |
Country of trademark registration | Italy |
Category | Legumes |
Weight | 400 g |
Energy value per 100g / 100ml | 319 kJ / 76 kcal |
Storage temperature | In a cool place (from +10 to +12 °C ) |
Certification | IT-BIO-009 |
Organic cannellini beans, water, salt.